Rice might just be the perfect food. It’s versatile, delicious, and provides the perfect base for your meatiest meals. But! It’s super high in carbohydrates. An average 1-cup serving of white rice contains a whopping 50g of carbs. 

I’ve got great news for rice-lovers trying to stay healthy: GreenPan just launched a Carb-Reducing Rice Cooker that can cut down the carbs in your rice by 37% – yup, rub your eyes and read that again. And after trying it, I can confirm that it is, in fact, amazing!

The Most Innovative Kitchen Gadget I’ve Tried

How on earth does this rice cooker reduce carbs by up to 37%?

The secret, apparently, is within the featured carb-reduction tray, which catches and separates out the starch of each grain. This made me skeptical but eager to try it – surely the flavor must change for the worse if you take out the carbs, right?

I’m happy to say I was wrong. The first batch of rice I made with this gadget came out fluffy, nicely separated, and still packed with delicious flavor – even without the extra carbs! 

Beyond the carb-reducing function, there are so many other things that make GreenPan’s rice cooker a great buy, especially at only $129.99:

• Capacity for up to 8 cups of rice
• PFAS-free non-stick – no forever chemicals here!
• Two colors (Cream and Graphite)
• Sleek and unassuming – doesn’t take up too much counter space!
• 10 easy presets for every grain (including quinoa, barley, and steel cut oats)
• Dishwasher safe and easy to clean
• Keep warm and delay timers allow you to plan meals ahead

Basically, this thing does everything you could want it to do – and does it WELL.

Have a Rice Day

This rice cooker is beyond easy to use, and it’s already cutting down my carb intake. I’m practically shoving it into my friends’ and family’s hands – it’s a real crowd-pleaser, and at a very reasonable price.

Pick up your own Carb-Reducing Rice Cooker!